August 13-17
Local Tomato Gazpacho Soup with Shrimp
Sliced Grilled Chicken Breast on Homemade Foccacia Bread with Greens and Pesto
Creamed Cucumber Dill Salad
Cold Sliced Sweet Watermelon
Homemade Cookies
Honey and Lemon Iced Tea
$8.75 per guest

August 20-24
Peel and Eat Shrimp with Classic Sauce
Peter's Roast Garlic Caesar Salad with Grilled Chicken and Ficelle Croutons
Local Tomatoes with Fresh Mozzarella, Fresh Basil and Olive Oil
Tabouleh Salad
Amy's Homemade Cookies
$9.75 per guest

September 3-7
Taco Party Spread: Smokin' Beans, Dirty Rice, Southwest Beef Filling, Shredded Romaine, Chopped Tomatoes, Grated Cheese, Taco Shells, Sour Cream, Roast Corn Salsa
Baked Lemon Pudding with Berries
Honey and Lemon Iced Tea
$8.75 per guest

September 10-14
Mango Chutney Chicken or Grilled Lemon Chicken
Pecan Basmati Pilaf
Mixed Greens with Two Dressings on the side
An Assortment of Amy's Pastry Slices
Honey and Lemon Iced Tea
$8.75 per guest

September 17-21
Josh's favorite Roast Loin of Pork with Honey and Thyme or Classic Sloppy Joe's with 
Sliced Homemade Rolls
Crunchy Veggie Slaw
Mixed Green Salad with Homemade Dressing
Amy's Peach Crisp
$9. per guest

September 24-28
Chicken Provencel
Lemon Orzo, Mediterranean Zucchini Salad
Platter of House Roast Pepper Hummus and Tortilla Chips
Honey and Lemon Iced Tea
$8.75 per guest

October 1-5
Lobster and Corn Tarts
Platter of Honey Mustard Chicken Salad
Sliced Mini Rolls and Croissants
Tossed Salad of Mixed Greens with Toasted Pecan Vinaigrette
Warm Apple Cranberry Crisp
$9. per guest